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Winter Meat Rolls

Winter Meat Rolls

Winter Meat Rolls

Ingredients:

1kg minced meat/any kind you prefer, better mixed one/
2 eggs
150 g bread crumbs
1 onion finely chopped
Salt, cumin and black pepper /to your taste/
300g cheese /any kind you like/
15 slices of bacon

Instructions:

Mix the minced meat with the other ingredients adding 2 eggs. Let the mixture stay at least for about 2 hours to flavor well. Better keep it in the fridge.

Cut the cheese into 15 small sticks.

Form 15 meat balls. Inside of each one place a stick of cheese and wrap with minced meat well.

Wrap every meat ball in a slice of bacon.

Grill until ready. Be careful do not overcook.

Serve warm with salad.

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About Violet Alex

Violet Alex
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