A delicious and easy treat that melts in your mouth
Preparation: 20 min
3 tablespoons of butter
100ml of milk
100 g of flour
2 packets of vanilla
Prepare a pancake of eggs, fresh milk, flour and vanilla.
Stir well to become a thick mess.
Bananas are peeled and cut in length.
They are immersed in the thick mess and fried in the oil until brown.
Serve cold with ice cream.