Biscuit Roll With Marmalade
A tempting dessert with cheap products.
1 packet of biscuits /200 g/
50 ml milk
100g caster sugar
100g ground walnuts
The biscuits are crushed or minced and mixed with milk.
Butter is crashed with powdered sugar and vanilla until it is a fluffy cream.
Mix the biscuits and cream, add the nuts and stir well.
Pour onto aluminum foil in the shape of a rectangle, spread evenly and smeared with marmalade.
By means of the foil is screwed into a roll and put in the refrigerator for 1-2 hours.