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Potato Cake , a light dinner

potato-cake

Potato Cake

A perfect appetizer or a light dinner. The choice is yours. Anyway, hope you will enjoy this simple, but delicious recipe.

Ingredients:

1 kg of potatoes
2 sausages
1 jar of pickled cucumbers
100g cream cheese
100 g of cheese
2 eggs
1 cup of milk
pepper
salt to taste

Instructions:

Peel the potatoes and boil in salted water.

Grate with a bigger grater and mix with spices, eggs and milk.

In a greased cake pan spread half of the potato mixture.

Then lay the sliced sausages, the pickles and the melted cheese .

On them place the rest of the potato mixture.

Bake in a preheated oven at 200 C.

The finished cake is removed from the oven and grate the cheese on its top .

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